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This before and after was a kitchen organization “Power-Hour” project! This means it was a quick refresh of a small space in a one hour session.

To accomplish this kitchen organization project quickly, we followed 3 simple organization steps:

1. Pull all items from shelves.
2. Sort into piles of “like items” and discard outdated items and trash.
3. Move misplaced items to their true homes.
4. Contain and label remaining items.

After just one hour, we turned this client’s “junk cabinet” into a functional command center with room for stationery, technology chargers, a paper inbox, and cookbook/recipe storage.